Oyster and Fish House, HIX Oyster and Fish House

Oyster and Fish House, HIX Oyster and Fish House


  • 1 – 30
    guests

from
£2,000
per day

Book

Next available on 21 Feb


Message host
or request
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About HIX Oyster and Fish House

If you're planing your next away day, and are looking for a unique private dining room, the Hix Oyster & Fish House in Dorset is the perfect venue for your event.

This venue overlooks the harbour in Lyme Regis and boasts the most stunning panoramic views across the Jurassic coast – this is easily one of the most picturesque spots to enjoy fresh British fish seafood. The Fish House is an informal, light and airy dining room with simple white wooden tables and chairs. Here the focus is on sourcing and serving the best produce we can find and doing as little to it as possible so that you enjoy the real flavour of great British ingredients.

This space is ideal for private parties and private dining. The pricing is based on a food and drink minimum spend.

Suitable for

Away Days Private Dinner Private Parties

Prices

Venue Hire Rates

£2,000.00 per day
09:00-23:00
£2,000.00 per day
09:00-22:00
£2,000.00 per day
10:00-23:00
£200.00 per hour
09:00-22:00
£200.00 per hour
10:00-23:00

Cancellation Policy: Flexible

Damage Deposit: £0.00

All prices exclude VAT

Facilities

  • Alcohol License
  • Free Wifi
  • Toilets
  • Furnished
  • Air Conditioning
  • Quiet
  • Natural light
  • Private

Capacity

  • Area: 100 m2
  • Ceiling height: 10.0 m
  • Seating: 30
  • Standing: 1

Policies

Cancellation Policy: Flexible

Damage Deposit: £0.00

from
£2,000
per day

Book

Next available on 21 Feb


Message host
or request
0 favourites

Location of HIX Oyster and Fish House

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Your Host

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Nick A

Member since Aug 2015

Hi I'm Nick.

Hix Oyster & Fish House overlooks the harbour in Lyme Regis and boasts the most stunning panoramic views across the Jurassic coast – this is easily one of the most picturesque spots to enjoy fresh British fish seafood.
The Fish House is an informal, light and airy dining room with simple white wooden tables and chairs. Here the focus is on sourcing and serving the best produce we can find and doing as little to it as possible so that you enjoy the real flavour of British food.