Led by the culinary expertise of Chef John Paul Dargan, The Wild Geese Bistro is a haven for those seeking a unique and unforgettable dining experience. Located on the ground floor, this small, intimate restaurant is designed with every detail to create a memorable dining experience. It's the perfect place to share a meal with someone special or simply enjoy a quiet evening of good food and conversation. Additionally, it can accommodate up to 24 guests. The Wild Geese Bistro - Ground Floor is perfect for: Workshop venue Melbourne | Meeting room Melbourne | Private Dining Room Melbourne
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The Wild Geese Hotel
The Wild Geese Bistro - Ground Floor
Great for
- Meetings & workshops
- Networking
- Presentations
- Private dining
- Private parties
- Training
Facilities
- Air conditioning
- Audio equipment
- Close to transport links
- Disabled access
- Natural light
Capacities
- Boardroom: 24
- Dinner / Rounds: 50
