This historic pub (since 1871) features a stunning beer garden, a wooden cabin and a cosy intimate restaurant. It boasts a large space to hold upto 250 people, the warm inviting front entrance leads you to the bar showcases where an array of independent, south London breweries can be found.
The restaurant can host up to 40 guests seating where guests can taste delicious quality food with fish from Wright Brothers in Cornwall, meats from Lyons Hill Farm in Dorset and vegetables from Shrub provision.