Lucciola

Lucciola is an intimate Italian fine dining restaurant on the Upper West Side of Manhattan, designed for private dining, business dinners, client dinners, celebrations, and full restaurant buyouts. Led by Executive Chef Michele Casadei Massari, the Lucciola experience is built around a chef-driven Italian tasting menu, curated wines, warm hospitality, and a dining room made for conversation. Each event can be shaped around the occasion, from an executive gathering or corporate dinner to a milestone birthday, anniversary, graduation celebration, family gathering, or private lunch. The restaurant offers a refined setting for groups looking for a more personal dining experience in New York City. Menus, wine pairings, selected bottles, dietary preferences, floral touches, printed menus, timing, and seating layout can be customized according to the event. Lucciola’s wine program is central to the experience, with more than 1,450 Italian and international wines selected to complement the menu. Guests can choose a guided wine pairing or work with the team to define a bottle selection suited to the table. Located at 621 Amsterdam Avenue, close to 86 St station, Lucciola is well suited for private dining on the Upper West Side, corporate dinners in Manhattan, intimate celebrations, business lunches, client entertainment, executive dinners, and exclusive restaurant buyouts.